Special Haûte Hummus topped with pinenuts, chickpeas, parsley and exta virgin Palestinian olive oil. Served with dark organic rye crunchy flatbread.
Haûte Hummus
5.31 $
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Perfectly tender on the inside with a charred crisp on the outside, our sultry grilled salmon is an absolute must-try. Infused with fresh garlic and a magic seasoning blend, placed on a bed of sautéed spinach and served with gluten-free brown rice and mixed veggies.
We won’t bore you with the endless health benefits of salmon, but it’s the real superhero of the sea. You gotta take our word for it!
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If you love truffle you’re going to absolutely love this homemade wild truffle mushroom pizza.
Customized to fit dietary needs and preferences, this pizza caters to health-conscious customers. A much healthier alternative to traditional pizzas as it is made with a thin multigrain crust. A multigrain crust is easier on digestion and has an excellent texture from the crispy, flavourful grains.
Loaded with wild truffle mushrooms, basil, arugula, pine nuts and topped with just a teensy-weensy sprinkle of parmesan. You won’t regret ordering this.
•Contains nuts.
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The Doctor Blend: Stress + Anxiety Tea is an organic herbal infusion crafted to promote relaxation and mental well-being.
Featuring a soothing blend of passionflower and lemon balm, this tea helps ease stress, reduce anxiety, and support overall calmness. Perfect for unwinding after a long day or finding a moment of peace in your routine.
Recommended by Hospitalia by Yara’s American Board-Certified Naturopathic Doctor, Dr. Jawaher Kadhem.
Brewing instructions: Steep 1 tablespoon in hot water for 5-10 minutes. Enjoy up to 3 cups of tea per day.
Storage instructions: Store in a cool, dry place away from sunlight.
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Our criteria for healthy: a soup that’s loaded with vegetables and nutrients, and can work as the main dish in a meal. If you’re looking for a delicious, warm and hearty vegan soup — look no further.
Our comforting and tasty harira soup features lentils, potatoes, spinach, carrots and other aromatic veggies. Garnished with fresh coriander and served with Greek yoghurt on the side…oh, and a lemon wedge for that added zest.
- Note: Non-vegan Greek yoghurt served on the side.
